Taste Dinner Menu


See MENU & Order

Soups

MISO SOUP
Small 2 Large 4
BABY CLAM SOUP 7
Japanese SWEET PUMPKIN SOUP 6

Salads

GINGER SALAD
Small 2 Large 4
SEAWEED SALAD 5
TOFU SALAD 6
AVOCADO SALAD 8
SWEET CRAB SALAD
Shredded krab over fresh greens
with house sweet dressing. 8
GRILLED CHICKEN FRUIT SALAD 9

Sides

WHITE RICE 1
SUSHI RICE 2
BROWN RICE 2
BLACK RICE 2
KIMCHI 4
STEAMED VEGGIES 5
GINGER DRESSING
Pint 6 Quart 10

Kitchen Appetizers

EDAMAME

Salted steamed soy beans.
$5

Gyoza - Pork or Vegetable

Fried or steamed dumpling
$5

Shumai - Shrimp or Wasabi

Steamed dumplings
$6

Kani Shumai

Home made Japanese steamed crab dumplings
$6

GOMAE

Boiled spinach served with miso based sauce.
$5

AGEDASHI TOFU

Fried soft tofu w/ tempura and seaweed strips
$6

TEMPURA APPETIZER

Battered & fried assorted vegetables w/ tempura sauce
$7 / $8 w/ Shrimp

MUSSELS Baked or Grilled

Six mussels w/ spicy or mild sauce
$9

KOROKE

Creamy chicken & vegetables battered & fried. Served w/ katsu sauce
$7

*NIKU TATAKI

Thinly sliced seared beef with ponzu sauce
$10

GRILLED YELLOWTAIL

$11

CHICKEN TEMPURA

$7

CHICKEN YAKITORI

Grilled chicken breast & vegetables on skewers w/ teriyaki sauce
$9

SOFTSHELL CRAB

Fried soft shell crab with tempura sauce
$10

TAKOYAKI

Round Japanese snack filled w/ diced octopus & topped w/ tempura flakes & mayo
$7

DYNAMITE shrimp or scallops

Scallops or shrimp broiled w. spicy mayo and onions
$9

EGGPLANT APPETIZER

Lightly grilled eggplant. Drizzled w/ miso sauce
$8

KAKI FRIED

Breaded & deep fried oysters served w/ katsu sauce
$7

SAUTEED SCALLOPS

Bay scallops & mushrooms w/ butter sauce.
$9

BEEF NEGIMAKI

Thinly sliced beef rolled w/ scallions
$12

IKA SHOGA YAKI

Sautéed squid & scallions in ginger sauce.
$10

*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Food item may vary from the menu depending on season.

Sushi Bar Appetizers

*AVOCADO FIESTA

Slices of fresh avocado topped w/ real crab. Drizzled w/ house sauce.
$11

*AVOCADO BOAT

Avocado stuffed w/ krab salad & spicy tuna. Deep fried & drizzled w/ house sauce.
$10

*TUNA TATAKI

Lightly seared cajun tuna drizzled with ponzu sauce
$13

*TUNA POKE

Ahi tuna, seaweed salad, cucumber & radish. Topped w/ ponzu sauce.
$11

*TUNA HEART

Rice wrapped in tuna, topped w/ real crab salad & tobiko. Drizzled w/ sweet sauce on top
$12

*TUNA PONZU

Slices of ahi tuna & avocado topped w/ tobiko, and ponzu sauce.
$11

*YELLOWTAIL PONZU

Slices of yellowtail topped w/ jalapenos, tobiko, and ponzu sauce.
$11

*TRUFFLE OIL SEARED TUNA

Seared slices of fresh tuna w/ red onion, tomato, avocado & roasted garlic salt. Topped w/ truffle oil and extra virgin olive oil.
$13

*EBI SU

Ebi and seaweed salad wrapped in cucumber w/ ponzu sauce
$9

*TAKO SU

Fresh octopus sashimi, seaweed salad, and radish wrapped in cucumber w/ ponzu sauce.
$9

*JAE’S SPICY SCALLOPS

Three scallops topped w/ mozzarella cheese and real crab. Baked and drizzled with house sauce.
$13

*FIRECRAKER

Jalapeno stuffed with spicy tuna, spicy krab salad and cream cheese. Deep fried and drizzled with house sauce.
$10

*HEY MIKI

Spicy salmon & rice wrapped in fresh salmon. Baked & topped with tobiko & sweet chili sauce.
$13

GOLDEN NUGGETS

Assorted fish panko breaded & fried. Drizzled w/ house sauce.
$10

SUSHI BAR


(Served with miso soup and house salad – Dine In Only)
***All of our sushi bar plates are chef’s choice.***

Try all of our dishes with:
Fresh Nama Wasabi $3.50 Kizame Wasabi $3.00

Sushi Platters

Fresh Fish Over Rice

*SUSHI SAMPLER

4 pcs sushi
$11

*SUSHI DINNER

7 pcs sushi
$20

*SUSHI REGULAR

11 pcs sushi
$31

*MIKI SUSHI BOATS

NARA

18 pcs sushi
$48

KYOTO

30 pcs sushi
$90

Sashimi Platters

Fresh Fish w/o Rice

*SASHIMI SAMPLER

4 pcs sashimi
$10

*SASHIMI DINNER

9 pcs sashimi
$21

*SASHIMI REGULAR

12 pcs sashimi
$31

*MIKI SASHIMI BOATS

OSAKA

24 pcs sashimi
$47

TOKYO

36 pcs sashimi
$93

Sushi Bar Entrees

*SUSHI SASHIMI BENTO
Sushi, sashimi, shrimp temp roll & seaweed salad. 28
*TUNA FESTIVAL
A combination of our fresh tuna, white tuna, albacore tuna, cajun tuna, spicy tuna roll & seaweed salad. 28
*CHIRASHI
Assorted sashimi served over a bed of seasoned sushi rice. 25

*UNA DON
BBQ fresh water eel served over a bed of seasoned
sushi rice. 26
*TEKKA DON
Fresh tuna served over a bed of seasoned sushi rice. 24
*HWE DUP BOP
Fresh greens w/ assorted diced sashimi, radish & tobiko. Served w/ rice & a side of our signature spicy sauce. 19

omakase

OMAKASE

Japanese phrase that means “I’ll leave it to you.”
It is a meal that is purely left to Chef’s Selection.
Please choose one from the following price range:
$35 $60 $80
(One order per A person. Excludes Fri, Sat. Ask Server for details)

Miki Special Boats

*TAKARE BUNE  180
Our largest boat “TAKARE BUNE” means “Treasure Boat” in Japanese.
This boat is for the sashimi lovers. Beautifully presented w/ a large
assortment of sashimi.
*KINSEN 99
“KINSEN” is the Japanese word for “Golden Fan”.
This boat includes a variety of appetizers, rolls, sushi & more.
*YOROKOBI 60
“YOROKOBI” means “Happiness” in Japanese.
This boat contains, shrimp tempura, crab dumplings, rolls, sushi & more.

KITCHEN

(Served with miso soup and house salad – Dine In Only)

BENTO: Dinner box w/ a choice of entree, tempura shrimp,
fried veggies, fried pork gyoza, cali roll & rice.
Dinner/Bento
CHICKEN TERIYAKI 17/ 20
BEEF TERIYAKI 21/ 24
SALMON TERIYAKI 19/ 22
SHRIMP TERIyaki 19/ 22
TOFU TERIyaki 14/ 17
KALBI 24/ 27
BULGOGI 21/ 24
SPICY CHICKEN 18/ 21
SPICY pORK BULGOGI 19/ 22
CHICkeN KATSU 17/ 20
PORK KATSU 17/ 20
TEMPURA DINNER (W/ SHRIMP +3.00) 16
CHICKEN TEMPURA DINNER 17
SHRIMP TEMPURA BENTO 22
HOT STONE BOWL BIBIMBOP 16
Shitake mushroom, zucchini, carrots, spinach, shredded radish and egg.
Served orver rice with a side of special house spicy sauce.
Add Beef, Chicken, or Tofu for an extra $3.00
MIKI KAISEKI BENTO 28
An exquisite assortment of seafood, veggies, bulgogi, salmon,
shrimp tempura, and more prepared in traditional japanese manner.

Noodle Dishes

YAKISOBA

Japanese style stir-fried yellow buckwheat noodles with vegetables.
Beef
$16
Chicken
$15
Vegetable
$13

SEAFOOD YAKI-UDON

Japanese style thick udon noodles stir-fried with seafood and vegetables.
$17

SOBA (CHA or ZARU)

Choice of Japanese style tea flavored noodles or buckwheat noodles served cold w/ a dipping sauce.
$11

RAMEN (SOY or MISO FLAVOR)

Japanese ramen noodles with thinly sliced BBQ pork.
$12

SEAFOOD RAMEN (SPICY or MILD)

Japanese ramen noodles with seafood.
$15

VEGETABLE UDON

$9

TEMPURA UDON

Tempura shrimp and vegetables on the side.
$12

NABEYAKI UDON

Chicken, vegetables, tempura shrimp and a poached egg.
$14

Hot Pot Specials

Served with a salad and a bowl of steamed rice. 18% gratuity will be added.
Equipment and ingredients are delivered to your table so that you may cook and
enjoy your meal privately at your leisure. Minimum of 2 people is required.
SHABU SHABU 29.95 PER PERSON
SUKIYAKI 29.95 PER PERSON

Ochazukes

UME, NORI, and SAKE CHAZUKE
Rice soup with preserved Japanese plum, dry seaweed, or broiled salmon 9

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Customer Reviews

Miki Japanese Restaurant

Customer Reviews

William Hu 01/18/20

Google
Had a nice experience. The staff was friendly and attentive to our needs. The food quality was good and tasted fresh and good and was delicious. The restaurant cared about the well-being and satisfaction of its customers. Have every reason to go back.

5/5/2018

Trip Advisor
Top 5 Miki is always in our top 5 list of favorite Ann Arbor restaurants. Being retired, we have become serious value shoppers, and Maki is not the cheapest restaurant on our favorites list, but because it is soooooo good, we consider it a great value.

3/20/2019

Trip Advisor
Dinner My wife and I go here regularly. We always enjoy it, I don't think we have ever had anything here we didn't like. It is more expensive than most of the restaurants we go to, but we find the value to be very good.