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Menu Taste


See MENU & Order

Soups

MISO SOUP
Small 2 Large 4
BABY CLAM SOUP 8
Japanese SWEET PUMPKIN SOUP 8

Salads

GINGER SALAD
Small 2 Large 4
SEAWEED SALAD 5
AVOCADO SALAD 9
SWEET CRAB SALAD 9
GRILLED CHICKEN FRUIT SALAD 12

Sides

WHITE RICE 1
SUSHI RICE 3
BROWN RICE 3
BLACK RICE 3
KIMCHI 5
STEAMED VEGGIES 5
GINGER DRESSING
Pint 7 Quart 14

Kitchen Appetizers

EDAMAME

Salted steamed soy beans
$5

Gyoza - Pork or Vegetable

Fried or steamed dumpling
$5

Shumai - Shrimp or Wasabi

Steamed dumplings
$6

Kani Shumai

Home made Japanese steamed crab dumplings
$7

GOMAE

Boiled spinach served with miso based sauce.
$5

AGEDASHI TOFU

Fried soft tofu w/ tempura and seaweed strips
$6

TEMPURA APPETIZER

Battered & fried assorted vegetables w/ tempura sauce
$7 / $9 w/ Shrimp

MUSSELS Baked or Grilled

Six mussels w/ spicy or mild sauce
$10

KOROKE

Creamy chicken & vegetables battered & fried. Served w/ katsu sauce
$8

GRILLED YELLOWTAIL

$11

*NIKU TATAKI

Thinly sliced seared beef with ponzu sauce
$13

CHICKEN TEMPURA

$8

CHICKEN YAKITORI

Grilled chicken breast & vegetables on skewers w/ teriyaki sauce
$9

SOFTSHELL CRAB

Fried soft shell crab with tempura sauce
$11

TAKOYAKI

Round Japanese snack filled w/ diced octopus & topped w/ tempura flakes & mayo
$7

DYNAMITE shrimp or scallops

Scallops or shrimp broiled w. spicy mayo and onions
$10

EGGPLANT APPETIZER

Lightly grilled eggplant. Drizzled w/ miso sauce
$8

SAUTEED SCALLOPS

Bay scallops & mushrooms w/ butter sauce.
$9

IKA SHOGA YAKI

Sautéed squid & scallions in ginger sauce.
$11

*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Food item may vary from the menu depending on season.

Sushi Bar Appetizers

*AVOCADO FIESTA

Slices of fresh avocado topped w/ real crab. Drizzled w/ house sauce.
$13

*AVOCADO BOAT

Avocado stuffed w/ krab salad & spicy tuna. Deep fried & drizzled w/ house sauce.
$10

*TUNA TATAKI

Lightly seared cajun tuna drizzled with ponzu sauce
$14

*TUNA POKE

Ahi tuna, seaweed salad, cucumber & radish. Topped w/ ponzu sauce.
$13

*TUNA HEART

Rice wrapped in tuna, topped w/ real crab salad & tobiko. Drizzled w/ sweet sauce on top
$13

*TUNA PONZU

Slices of ahi tuna & avocado topped w/ tobiko, and ponzu sauce.
$13

*YELLOWTAIL PONZU

Slices of yellowtail topped w/ jalapenos, tobiko, and ponzu sauce.
$14

*TRUFFLE OIL SEARED TUNA

Seared slices of fresh tuna w/ red onion, tomato, avocado & roasted garlic salt. Topped w/ truffle oil and extra virgin olive oil.
$13

*EBI SU

Ebi and seaweed salad wrapped in cucumber w/ ponzu sauce
$10

*TAKO SU

Fresh octopus sashimi, seaweed salad, and radish wrapped in cucumber w/ ponzu sauce.
$11

JAE’S SPICY SCALLOPS

Three scallops topped w/ mozzarella cheese and real crab. Baked and drizzled with house sauce.
$15

*FIRECRAKER

Jalapeno stuffed with spicy tuna, spicy krab salad and cream cheese. Deep fried and drizzled with house sauce.
$10

*HEY MIKI

Spicy salmon & rice wrapped in fresh salmon. Baked & topped with tobiko & sweet chili sauce.
$13

GOLDEN NUGGETS

Assorted fish panko breaded & fried. Drizzled w/ house sauce.
$13

SUSHI BAR


(Served with miso soup and house salad – Dine In Only)
***All of our sushi bar plates are chef’s choice.***

Try all of our dishes with:
Fresh Nama Wasabi $3.50 Kizame Wasabi $3.00

Sushi Platters

Fresh Fish Over Rice

*SUSHI SAMPLER

4 pcs sushi
$12

*SUSHI DINNER

7 pcs sushi
$23

*SUSHI REGULAR

11 pcs sushi
$36

*MIKI SUSHI BOATS

NARA

18 pcs sushi
$52

Sashimi Platters

Fresh Fish w/o Rice

*SASHIMI SAMPLER

4 pcs sashimi
$12

*SASHIMI DINNER

9 pcs sashimi
$24

*SASHIMI REGULAR

12 pcs sashimi
$34

*MIKI SASHIMI BOATS

OSAKA

21 pcs sashimi
$55

Sushi Bar Entrees

*SUSHI SASHIMI BENTO
Sushi, sashimi, shrimp temp roll & seaweed salad. 32

*CHIRASHI
Assorted sashimi served over a bed of seasoned sushi rice. 28

*UNA DON
Eel served over a bed of seasoned sushi rice. 28

*SAKE DON
Salmon served over a bed of seasoned sushi rice. 28
*HWE DUP BOP
Fresh greens w/ assorted diced sashimi, radish & tobiko. Served w/ rice & a side of our signature spicy sauce. 23

 

omakase

OMAKASE

Japanese phrase that means “I’ll leave it to you.”
It is a meal that is purely left to Chef’s Selection.
$50 
(One order per A person. Excludes Fri, Sat. Ask Server for details)

Miki Special Boats

*YOROKOBI 60
“YOROKOBI” means “Happiness” in Japanese.
This boat contains, shrimp tempura, crab dumplings, rolls, sushi & more. Serves 2 people

*KINSEN 99
“KINSEN” is the Japanese word for “Golden Fan”.
This boat includes a variety of appetizers, rolls, sushi & more.

KITCHEN

(Served with miso soup and house salad – Dine In Only)

DINNER: Choice of entrée, steamed veggies & rice

BENTO: Dinner box w/ a choice of entree, tempura shrimp,
fried veggies, fried pork gyoza, cali roll & rice.

Dinner/Bento

CHICKEN TERIYAKI 18/ 21
BEEF TERIYAKI 25/ 28
SALMON TERIYAKI 23/ 26
SHRIMP TERIYAKI 22/ 25
TOFU TERIYAKI 15/ 18

BULGOGI 25/ 28
SPICY CHICKEN 21/ 24
SPICY PORK BULGOGI 21/ 24
CHICKEN KATSU 18/ 21
PORK KATSU 19/ 22
KALBI BENTO 29
TEMPURA DINNER (W/ SHRIMP +3.00) 18
CHICKEN TEMPURA DINNER 19
SHRIMP TEMPURA BENTO 24
HOT STONE BOWL BIBIMBOP 16
Shitake mushroom, zucchini, carrots, spinach, shredded radish and egg.
Served orver rice with a side of special house spicy sauce.
Add Beef, Chicken, or Tofu for an extra $3.00
MIKI KAISEKI BENTO 33
An exquisite assortment of seafood, veggies, bulgogi, salmon,
shrimp tempura, and more prepared in traditional japanese manner.

Noodle Dishes

YAKISOBA

Japanese style stir-fried yellow buckwheat noodles with vegetables.
Beef
$20
Chicken
$17
Vegetable
$15

SEAFOOD YAKI-UDON

Japanese style thick udon noodles stir-fried with seafood and vegetables.
$19

SOBA (CHA or ZARU)

Choice of Japanese style tea flavored noodles or buckwheat noodles served cold w/ a dipping sauce.
$11

RAMEN (SOY or MISO FLAVOR)

Japanese ramen noodles with thinly sliced BBQ pork.
$14

SEAFOOD RAMEN (SPICY or MILD)

Japanese ramen noodles with seafood.
$16

VEGETABLE UDON

$9

TEMPURA UDON

Tempura shrimp and vegetables on the side.
$13

NABEYAKI UDON

Chicken, vegetables, tempura shrimp and a poached egg.
$15

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Customer Reviews

Miki Japanese Restaurant

Customer Reviews

William Hu 01/18/20

Google
Had a nice experience. The staff was friendly and attentive to our needs. The food quality was good and tasted fresh and good and was delicious. The restaurant cared about the well-being and satisfaction of its customers. Have every reason to go back.

5/5/2018

Trip Advisor
Top 5 Miki is always in our top 5 list of favorite Ann Arbor restaurants. Being retired, we have become serious value shoppers, and Maki is not the cheapest restaurant on our favorites list, but because it is soooooo good, we consider it a great value.

3/20/2019

Trip Advisor
Dinner My wife and I go here regularly. We always enjoy it, I don't think we have ever had anything here we didn't like. It is more expensive than most of the restaurants we go to, but we find the value to be very good.